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$9* ~ Homemade Vanilla Ice Cream Bistro's Chocolate Mousse Cake |
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*Creme Brulée* |
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Mélange of Fresh Fruit Tres Leches Cake |
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Chocolate Walnut Pecan Pie Bread Pudding |
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Sorbet Blueberry Crepes |
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Bananas Foster Coffee and Doughnuts Dessert Sampler |
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| - Espresso, Kahlúa, Bailey's & Sambuca | 14 | |
- Vanilla Vodka, Butterscotch Schnapps, Grand Marnier, Frangelico & Bailey's and rimmed with brown sugar |
14 | |
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| Glass | ||
| Sandeman Founders Reserve Porto | 8 | |
| Warre's Optima 10 Year Tawny Port | 9 | |
| Domaine de Coyeux Muscat de Beaumes de Vanise | 9 | |
| Martin Weyrich Moscato Allegro | 8 | |
| Paolini's Limoncello Liquor | 8 | |
| Rémy Martin V.S.O.P. | 12 | |
| Rémy Martin XO | 25 | |
These menu's are subject to change daily based on availability of ingredients! Only the freshest ingredients are selected by Chef Matt!